Sweet Tahini Spread
All you need to do is mix our Aljana Tahini with honey and spread it on bread. You can add cacao to give it a more chocolate flavor or a bit of vanilla extract.
Tahini Cookies
Mix 1 cup of raw Aljana Tahini with 150 grams of sugar, 200 grams of melted butter (or 180 grams of coconut oil if you are vegan) and 350 grams of flour mixed with a teaspoon of baking soda. The dough should be soft but not sticky. You can make your favorite cookie...
Tahini and Macadamia Cream Ice Cream Mousse
Blend 2 handfuls of nuts (my preference is cashews and macadamia) with a handful of pitted dates (you can choose to sweeten with honey or any other sweetener), 1/3 cup of chia seeds with your favorite type of milk (almond/rice/soy, etc.) or water in a powerful blender...
Peanut Butter Cheesecake
For the base, blend the following in a food processor: 1/4 cup of peanuts, 1/4 cup of dates, 1 cup of oats, 1/4 cup of Aljana Peanut Butter®, 1 tablespoon of maple syrup, 1/2 teaspoon of vanilla, 1/2 teaspoon of cinnamon, 1/2 teaspoon of ground Shangri-la Atitlan...